The best collection of game-day snacks, appetizers, hot dishes, and desserts with vegan, gluten-free, low-FODMAP choices. GO TEAM!

Built for game day, these juicy flavorful Salmon Burger Sliders, piled high with Asian Coleslaw balance sweet, spicy ginger, with toasted sesame snap. Low-FODMAP serving, and gluten-free option.

Bright, creamy Asian Coleslaw with a warm spicy ginger kick and a touch of sweetness tossed in crisp cabbage, carrots, and bell peppers, and a crunchy hit from toasted sesame seeds.

This soup favorite is naturally sweet from the carrots, ultra-delicious with a silky light texture, and hints of licorice-like fennel undertones. It is also vegan AND low-FODMAP!

A show‑stopping Vegan Beef Wellington made easily with Beyond Meat and canned lentils—a festive centerpiece bursting with rich, meaty herbal flavors.

A refreshing burst of cool peppermint, the silky sweetness of creamy vanilla, and rich, melty dark chocolate—every hallmark of classic peppermint bark comes together inside a chocolate chip cookie, creating a holiday treat that feels both timeless and delightfully festive.

Bursting with holiday flavor! Rich molasses, warm spices, and a bonus of fiery-sweet crystallized ginger wrapped up in a chewy bite.

Creamy, spiced, and perfectly indulgent -- these Vegan Pumpkin Cheesecake Bars are the ultimate fall treat for a holiday gathering, or as a morning coffee accompaniment.

Spice up your holiday season! This cranberry sauce combines traditional sweetness with a spicy twist. If you're a salsa-on-eggs person, this will be your go-to Thanksgiving side.

A cozy blend of nutty quinoa, earthy greens, and tart cranberries, tucked into golden roasted squash and finished with a zing of red wine vinaigrette. Plant-based comfort with serious flavor and show power.

An even healthier version of my Breakfast Protein Cookies, with no sugars added! Use a whole banana to lightly sweeten these chewy energy bites.

Thick and creamy Roasted Root Vegetable Bisque is perfect for cold weather and the holiday season with its sweet caramelized flavors and earthy notes. Wonderful meal starter!

When you're craving classic lasagna but want to get more veggies in your life, this is the lasagna for you! Roasted veggies combined with vegan sausage, tofu ricotta, and optionally gluten-free noodles pack this lasagna with flavor and nutrition.

A comforting classic transformed into a plant-based dish with this Vegan Lentil Shepherd's Pie. Hearty mashed potatoes meet savory veggies and meaty lentils for a casserole even meat eaters will love!

Roasted beets take center stage in this vibrant Pink Goddess Dressing, with bold, zesty flavor, a thick and creamy texture, and bright pink hue.