For the LOVE of VEGAN FOOD and DIGESTIVE HEALTH

Roasted red peppers from a jar make this soup a cinch, while a touch of vermouth adds flavor complexity. Omit the alcohol, if you're not into it, and it will still be very tasty!

Who says pumpkin is just for desserts? This savory Pumpkin Turmeric Hummus gets a delightful twist with pumpkin, a hint of turmeric, and a dash of red pepper flakes, creating a wonderful Fall fusion of the classic recipe. Great for Holiday parties!

Experience the best of both worlds with pumpkin muffins and classic blueberry muffins in one easy recipe. Pumpkin Blueberry Muffins are filled with juicy blueberries nestled in a tender pumpkin cake. Gluten-free, dairy-free, no sugar added.

Pineapple, mango, ginger, and turmeric make this smoothie sweetly thirst-quenching while benefitting the body with anti-inflammatory properties. Great post-workout!

A deliciously sweet and smoky mild red pepper and almond sauce to top grain bowls, salads, pasta, or to use as a dipping sauce in a mezze platter. Vegan, low-FODMAP, and gluten-free.

Vibrant veggies like sweet potatoes, kale, red bell pepper create the simple foundation for this smoky-sweet breakfast hash featuring smoked trout.

Protein Cookies packed with rich cacao, walnuts, oats, hemp seeds, cranberries and protein for a great energy boost!

Inspired by Mexican Street Elote (corn on the cob), doused in creamy mayo and cotija cheese, this vegan Mexican Street Corn Salad recipe utilizes frozen fire-roasted corn for a shortcut with all the flavor! Gluten-free, Low-FODMAP.

Utilize frozen hash browns and canned salmon for a super easy all-in-one meal. A sophisticated upgrade to tuna casserole. Dairy-free, GF.

Wonderful stand-in for kimchi without all the garlic! Add to rice or poke bowls, or snack on this spicy-cool cucumber salad on its own.

Big, thick bakery style Chocolate Chip Oatmeal Cookies are a modern version of a classic! Vegan, GF, crispy + chewy; crowd pleasers!

Discover this delicious Mexican Rice Casserole recipe! Perfect for dinner, this vegan dish is flavorful and easy to make!

Melt-in-your-mouth lemon cookies, bursting with lemon flavor and a subtle crunch of poppyseeds. Delicious! Try them today! Vegan, GF.

Indulgent breakfast or healthy dessert? How about both! Easy and delicious fudgy baked oats with a hidden green veggie for more goodness.

Raspberries fill this lemony loaf, with a moist and perfectly balanced cake crumb and lemon icing. Perfect Valentine's Day treat!

Game-day buffalo chicken dip, veganized! Jackfruit takes the place of chicken in this hot, creamy, cheesy, spicy dip.

Easy stove-top method of achieving all the flavors and textures of lasagna with much less time and effort! Delicious, filling, satisfying!

Sun Butter Protein Cups! Delicious like the popular candy, but no peanuts. High in protein and nutrients; a lot less junk!

Creamy little bites of cheesecake lightly flavored with orange marmalade, making these the perfect finger dessert of sweet and tart.

The best collection of game-day snacks, appetizers, hot dishes, and desserts with vegan, gluten-free, low-FODMAP choices. GO TEAM!

No need to leave the house for Golden Milk! Warm and cozy with all the turmeric spice and flavor you'd get from a cafe in under 10 minutes!

Don't be intimidated by seitan! Easy recipe for high protein, low-fat vegan 'ribs' that are chewy with crunchy edges slathered in BBQ sauce

Best ever Ranch dressing and dip, plus it's low-FODMAP? Impressive! Most versatile condiment ever and done in less than 10 minutes!

Show up for your team with Dark Chocolate Almond Football Bark, with these tiny footballs and candies in your team's colors! Fun!