Biscuit-like and bready moist Gluten-Free Sweet Potato Rolls, perfect for any holiday table! Yeast rolls, easy to make, vegan, low-FODMAP!

A balanced tart-sweet cranberry sauce enriched with a bit of red wine, orange peel and ginger. Super easy to make!

Rich, flavorful vegan gravy using low-FODMAP ingredients for a creamy delicious satisfying gravy everyone will enjoy!

This Stuffing stands on its own as a main dish for the Holidays. Love the pecans, cranberries and persimmons, with touch of ginger!

Classic hot artichoke party dip, veganized! Everyone will love the additional garnishes and pops of holiday color without missing dairy.

Beautiful, hearty Fall meal featuring Delicata squash, quinoa, chard with cranberries. Easy for any night, but showy enough for holidays.

The best pumpkin pie you and everyone you serve it to will ever taste! Full of spice, with a GF crust hinting at salted caramel. Vegan, GF

Throwback to meatloaf with this Celebration Quinoa Loaf, perfect for a plant-based holiday meal or a cozy night in. Vegan, GF, low-FODMAP.

Creamy, rustic mashed potatoes with a slight twist from the addition of a few parsnips. Vegan, gluten-free, low-FODMAP.

Creamy, nutrient-packed Pumpkin Spice Chia Pudding. This easy 7-ingredient vegan, low-FODMAP recipe is a fiber-rich treat any time of year!